Vietnamese dipping sauces

Vietnamese dipping sauces

Vietnamese dipping sauces Vietnamese Dipping Sauce (Nuoc Cham) graces the tables at most Vietnamese meals. There are hundreds of dipping sauce recipes from North to South Vietnam. Recipes depend on local preferences and personal tastes. Each region has its favorite dipping sauces, each household has her own recipes. Most of Vietnamese dipping sauces are made […]

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Vietnamese fermented food – a specialty of Chau Doc

Vietnamese Fermented food Or Mam Ba Khia

 Vietnamese fermented food – a specialty of Chau Doc Chau Doc (An Giang province) is famous for not only beautiful sights but also specialty foods. Chau Doc is considered as a paradise of “Mam”. Different kinds of delicious “Mam” originated in Chau Doc. “Mam” are everywhere in this town from markets to food stalls. These […]

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Vietnamese Traditional Foods from Sticky Rice

Vietnamese traditional foods

Vietnamese Traditional Foods from Sticky Rice Sticky rice is a sweet, delicious, smelling rice. 100 grams of sticky rice contains 74.9 grams carbohydrate, 8.6 grams protein, 1.5 grams lipid, 14 grams water, 0.6 gram cellulose, 0.8 gram ash, 32 milligrams calcium, 98 milligrams phosphate, 1.2 milligrams iron and some vitamins such as B1, B2, PP. Because of being […]

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A Guide to Vietnamese Rolls

Vietnamese rolls

In Vietnam, steamed rice is healthy and cheap food usually eaten at home, warm noodle soups are favorite when it rains or it’s cold. Vietnamese rolls have played an important part of the country cuisine, there aren’t less than dozen of roll recipes from North to South Vietnam. Rolls are easy to make and taste. […]

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Pia Cake – A Soc Trang Specialty

Pia Cake With Taro And Salted Duck Egg

Soc Trang province which is famous for colorful festivals of 3 ethnic groups Chinese, Khmer and Kinh, especially Khmer’s Ok Om Bok festival, beautiful old pagodas and unique culture. This province also offers varieties of delicious dishes such as Pia Cake, Lap Xuong, Vinh Chau longan, Cong Cake, Dried Buffalo Meat… Pia Cake is always […]

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Rice Noodle Soup With Fermented Fish Paste

Rice Noodle Soup With Fermented Fish Paste

Rice Noodle Soup With Fermented Fish Paste (Bun Mam) is a specialty food of Mekong Delta. It’s considered as the soul of Mekong Delta because it has become a familiar food in this region for a long time. Mother Nature gives this region lots of shrimp, fish in river, ponds, lakes and paddy fields as […]

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The Lunch Lady’s noodle soups in Saigon

Noodle Soup

Hidden among old apartment building Nguyen Dinh Chieu’s blocks in Ward Dakao, District 1, Ho Chi Minh City, The Lunch Lady’s noodle soups is a popular place for locals and tourists to enjoy delicious traditional Vietnamese dishes. The famous American chef Anthony Bourdain came to this food stall, he admired the secret recipe and tasty […]

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Going to Vietnam: readers’ tips, recommendations and travel advice

Crusing Along Rivers On Boat In Mekong Delta Vietnam

Experience the life in Vietnam countryside It was a tour traveling from Hanoi to countryside where we have chance to plant rice and harvest the crops. On the tour, I can see many interesting things such as two men using one shovel, people carry animals on bicycles. Land market is fabulous place where you can […]

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