Vietnamese dipping sauces

Vietnamese dipping sauces

Vietnamese dipping sauces Vietnamese Dipping Sauce (Nuoc Cham) graces the tables at most Vietnamese meals. There are hundreds of dipping sauce recipes from North to South Vietnam. Recipes depend on local preferences and personal tastes. Each region has its favorite dipping sauces, each household has her own recipes. Most of Vietnamese dipping sauces are made […]

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Pyramid glutinous rice cake (Banh u)

Pyramid glutinous rice cake

Pyramid glutinous rice cake or Banh u is one of the most delicious traditional Vietnamese cakes. It’s a must food at Vietnamese worm-killing festival. Banh u is also favorite food at Vietnamese weddings and death anniversaries. There are many Pyramid glutinous rice cake recipes which depend on local preferences and products. However, all Pyramid glutinous rice […]

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Vietnamese fermented food – a specialty of Chau Doc

Vietnamese Fermented food Or Mam Ba Khia

 Vietnamese fermented food – a specialty of Chau Doc Chau Doc (An Giang province) is famous for not only beautiful sights but also specialty foods. Chau Doc is considered as a paradise of “Mam”. Different kinds of delicious “Mam” originated in Chau Doc. “Mam” are everywhere in this town from markets to food stalls. These […]

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Vietnamese young rice flakes

Vietnamese young rice flakes

Vietnamese young rice flakes Vietnam is full of rice and glutinous rice fields from North to South. Glutinous rice has played an important part in Vietnamese cuisine. Vietnamese people have created delicious enormous delicious foods and drinks from glutinous rice such as Steamed glutinous rice, Sweet soup with glutinous rice and glutinous rice wine… Young […]

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Bamboo Shoots in Vietnamese Cuisine

Bamboo Shoots in Vietnamese Cuisine

Bamboo Shoots in Vietnamese Cuisine Bamboo shoots are popular around the world and has thousands of uses. This kind of tree is used as materials in building for scaffolding, bridges and houses. People can produce decorations, souvenirs, kitchenware, paper… from bamboo. Nevertheless, not many people know about that bamboo shoot is an ingredient to make lots of […]

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How to eat Vietnamese noodle soups?

Vietnamese noodle soups - bun bo ganh

How to eat Vietnamese noodle soups? How to eat Vietnamese noodle soups? This may be easy to locals but difficult to some foreigners who are familiar with knife, spoon and fork to eat. You will be served noodles with delicious broth and toppings, a plate of vegetables and herbs, lemon juice wedges, chili and dipping […]

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Vietnamese Traditional Foods from Sticky Rice

Vietnamese traditional foods

Vietnamese Traditional Foods from Sticky Rice Sticky rice is a sweet, delicious, smelling rice. 100 grams of sticky rice contains 74.9 grams carbohydrate, 8.6 grams protein, 1.5 grams lipid, 14 grams water, 0.6 gram cellulose, 0.8 gram ash, 32 milligrams calcium, 98 milligrams phosphate, 1.2 milligrams iron and some vitamins such as B1, B2, PP. Because of being […]

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Banana blossom salad

Banana Blossom In Vietnam

Nom hoa chuoi or Banana blossom salad is an authentic Vietnamese dish. Nom hoa chuoi is not only delicious but also healthy. Banana blossom easily found in the countryside of Vietnam is he key soul of this food. It’s a perfect blends of crunchy shredded banana blossom, fresh herbs, flavorful pork/shrimp/chicken, crispy crushed peanuts, sweet […]

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Vietnamese Sweet and Sour Soup

Vietnamese Sweet and Sour Soup

Vietnamese sweet and sour soup (Canh chua) is a comfortable, healthy and delicious food. Vietnamese Sweet and Sour Soup has four basic tastes: sweet, sour, salty and spicy. This soup help to warm dinner’s body on cold and rainy days and beat the heat from dinner’s body on summer days. It is a favorite food […]

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