Food Specialties of Kien Giang – Part 1

1. Phu Quoc Sardinella salad To make this salad, mix sardinella flesh, shredded onions, shallots, chili pepper, and shredded coconut meat. To make the dipping sauce for this salad, mix high-quality fish sauce made in Phu Quoc, sugar, lime juice, minced garlic, minced chili pepper, crushed toasted peanuts.┬áThis kind of salad is topped with crushed … Continue reading Food Specialties of Kien Giang – Part 1