Top 15 American Foods

American cuisine reflects the history of the United States, it blends the culinary contributions of various groups of people from around the world. Most of American foods have been popular and easy to be found in other countries thanks to portability, great taste, and good price. Coming to America, you can see foods such as hamburger, apple pie, corn dog, deep dish pizza are everywhere. Although you can taste them in other places, do not miss a big chance to enjoy the following foods in America. You will find the differences yourself after eating. The followings are Top American Foods you should not miss.


Top American Foods

Hamburger is a sandwich consisting of one or more cooked patties of ground meat, placed inside a sliced bread roll or bun (usually sesame seed bun). The patty may be pan-fried, grilled, or flame broiled. Besides ground meat, hamburger may contain cheese, bacon, lettuce, tomato, onion, pickles, tomato or chiles; condiments such as ketchup, relish, mustard, mayonnaise, or “special sauce”

Wendy’s Baconator

Wendy’s Baconator sandwich consists of two beef patties, six strips of bacon, a slice of cheese, placed inside a bun with sesame.

McDonald’s McGriddle

McDonald’s McGriddle a type of sandwich, introduced in 2003. The sandwich consists of fried bacon, a scrambled egg flap, and American cheese served on a small pancake made with maple flavoring, embossed with the McDonald’s logo.

Chick-Fil-A chicken sandwich

Chick-Fil-A is an American fast food restaurant chain, founded in May 1946. Chicken sandwich typically consists of a boneless, skinless breast of chicken served between slices of bread, on a bun, or on a roll. Chick-Fil-A chicken sandwich is worth trying in America.

Corn dog

Top American Foods

Corn dog or corndog is on-a-stick sausage, coated in a thick layer of cornmeal batter, then deep fried until crispy. This food can be served with sauces such as chili sauce, tomato sauce, and mustard sauce.

Clam chowder

Top American Foods

Clam chowder is thick, creamy, white chowder soup containing clams, broth, diced potatoes, onions, and celery. Other ingredients include ingredients salted pork, heavy cream, carrot, parsley, bay leaves.

Bagel and Lox

Top American Foods

Bagel is a bread product made from yeasted wheat dough, formed into a hand-sized ring, boiled for a short time in the water, then baked until it is dense, chewy, doughy on the inside and crispy, brown on the outside. In America, they love to eat a bagel with Lox – a fillet of brined salmon, sometimes caviar and cream cheeses.

Deep-Dish Pizza

Top American Foods

The food is called deep-dish pizza because its crust rises high and allows for an artery-choking volume of cheese and tomato sauce. Deep-Dish Pizza is considered as an America-Italian dish.

Drop Biscuits and Sausage Gravy

Drop Biscuits and Sausage Gravy is an American popular breakfast consisting of soft dough biscuits covered in a Sausage Gravy, made from the drippings of cooked pork sausage, white flour, milk, sometimes bacon, ground beef, or other meat, black pepper. Drop Biscuits and Sausage Gravy is eaten at.

Texas Barbecue

Texas Barbecue is worth trying in America, it is divides into 4 styles: East Texas style in which the meat is marinated in a sweet, tomato-based sauce, slowly cooked over hickory wood, Central Texas style in which The meat is rubbed with only salt and black pepper or spices and cooked over indirect heat from pecan, oak wood, mesquite wood or a combination of woods, West Texas style in which the meat is cooked over direct heat from mesquite wood, and South Texas style in which features thick, molasses-like sauces are used to keep the meat very moist. Beef is the most common meat for Texas Barbecue although goat or veal are sometimes used.

Hominy grits

Hominy is corn which has been treated with an alkali in a process called nixtamalization with the cereal germ removed. Hominy grit is a staple porridge made from hominy that is ground into a coarse meal and then boiled, often served with other flavorings.


Thanksgiving refers to a menu consisting of turkey, cranberry sauce, pumpkin pie, green bean casserole, and bellyaches. The set menus vary in different restaurants and families.


Taco consists of a corn or wheat tortilla folded or rolled around a filling. There are various varieties of fillings made from different ingredients including beef, pork, chicken, seafood, vegetables, cheese. Sauces are often included to add flavor to the taco and make it special from other recipes.

Cinnamon roll

Cinnamon roll consists of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture, sometimes raisins, sprinkled over a thin coat of butter. The dough is then rolled, cut into individual portions, and baked or deep-fried.

Apple pie

Apple pie is a combination of sugar, buttery pastry and tart sliced apples. The pastry is generally used top-and-bottom, making it a double-crust pie; the upper crust may be a circular or a pastry lattice woven of crosswise strips. Apple is the principal filling ingredient.

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