What & where to eat in Tra Vinh? In Vietnamese culture, eating and drinking are an art, it both meets the basic requirements of people, and has a close relationship with the lifestyle and national traditions, which is very clearly shown through the use of food. tools used in meals, and how to behave with people while eating. Therefore, eating is also a testament to the history of the formation and development of Vietnamese culture. The dishes through each period speak about the life and people of that period and of the land – where each dish was born.
Food, or in other words, eating is an indispensable activity in every travel trip. Traveling offers the perfect opportunity to try new and exciting foods from different parts of the world. You can enjoy for yourself unique flavors that you have never tasted in your life. Tra Vinh food & drink is the link connecting the unique features of riverside cuisine with tourists who have visited. Not only famous for its fruit-laden orchards, but this land also has countless delicious dishes that people enjoy.
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1. Tra Vinh Street Foods
Like all Mekong Delta provinces, Tra Vinh is lots of delicious food. The region has a number of specialties, one of which is vermicelli noodle soup – a fish noodle soup with many additions, such as roast pork. You will see signs for noodle soup all over the province. Tra Vinh city has a lot of delicious street food. Instead of going to a specific location, just explore downtown until you stumble across a roadside stall packed with diners. For example, there are many eateries in front of the central market (Tra Vinh Market) in the evening and around the night market (Night Market) too. Tran Phu Extended Street with BBQ restaurants, brasseries, and cafes – great for a night out if you’re traveling with friends. The shady streets of the old town are filled with delicious local cafes, some serving Vietnamese-style iced coffee, others serving Italian-style hot machine coffee. There are some large supermarkets that are useful if you want to buy food for a picnic on the road: try GO! Mart. Thanks to the largely Buddhist population, vegetarian food is quite popular in Tra Vinh: look for signs that say Com Chay or just Chay.
- Dong Khoi Noodle Soup: At Dong Khoi Street, Tra Vinh, or No.4 Nguyen Thai Hoc Street, Tra Vinh.
- Tra Vinh Hu Tieu: At Pham Thai Buong Street, Tra Vinh
- Dinh Y Restaurant: At 152 Tran Quoc Tuan Street, Ward 2, Tra Vinh
What & where to eat in Tra Vinh?
2. Cong Cake (Banh Cong)
It’s named “Banh Cong” because people use a “Cong” to cook. A “Cong” has a long handle and is the same as a small metal milk bottle. In the Mekong Delta, people still use “Cong” as a unit of measure in trade at the market. “Cong” has lots of sizes: ½ “xị”, 1 “xị” (4 “xị” equal to 1 liter), ½ liter, 1 liter, and the biggest size is 2-liters Cống.
Banh Cong is made of rice flour mixed with wheat flour to keep Banh Cong soft and crispy. You are able to use rice flour or soak rice and then grind it to make Banh Cong. Rice flour ground is always better than buying rice flour from the market because it keeps the fragrant flavor.
Banh Cong is always served with sweet-sour fish sauce, lemon, and minced chili. Fish sauce adds more shredded cucumber, radish, and carrot. Aromatic herbs are fish mint, lettuce, basil, herb mint…
What & where to eat in Tra Vinh?
3. Bun Nuoc Leo Tra Vinh’s Noodle Soup
Bun Nuoc Leo Tra Vinh is a sort of rice noodle/ vermicelli with soup. People call Tra Vinh noodle soup a dish of solidarity because the dish is the quintessential combination of Kinh – Khmer – Hoa ethnic groups, shown in each dish ingredient is typical of 3 ethnic groups. The “soul” of the broth is a blend of lemongrass, fish sauce, and ngai bun – a turmeric-like tuber, slightly darker than turmeric.
What & where to eat in Tra Vinh?
4. Sticky Rice Cake Tra Cuon
When visiting Tra Vinh, travelers may savor the region’s mouthwatering cakes in addition to taking in the picturesque backdrop of its historic pagodas and taking part in festivals that celebrate the three ethnic groups that make up the city: Kinh, Chinese, and Khmer. The Banh Tet Tra Cuon (sticky rice cake from Tra Cuon village) is the most special item. The high quality, carefully chosen materials used to make Tra Cuon Tet Cakes, from the glutinous rice used to make the cakes to the variety of banana leaves used to wrap them, make them more delectable and delightful.
What & where to eat in Tra Vinh?
