Vietnamese agar agar and mock pomegranate seeds dessert

Vietnamese agar agar and mock pomegranate seeds dessert

Vietnamese agar agar and mock pomegranate seeds dessert (Chè sương sa hạt lựu, Che suong sa hat luu) is one of the most favorite desserts in Vietnam. Vietnamese agar agar and mock pomegranate seeds dessert consists of agar agar jelly and/or grass jelly, mock pomegranate seeds, sweet mung bean paste (or mung bean sweet soup), coconut milk […]

Read More...

Vietnamese jackfruit and arenga pinnata dessert

Vietnamese jackfruit and arenga pinnata dessert

Phu Yen province is considered the land of yellow flowers and green grass”. Mother Nature gives the province the natural beauty with peaceful and beautiful The Sea Cliff of Stone Plates (Ghềnh Đá Đĩa), Xep Beach (Bãi Xép), Mon Beach (Bãi Môn), Dien Dai Lanh Cape (Mũi Điện Đại Lãnh), Xuan Dai Bay (Vịnh Xuân […]

Read More...

Mountain yam sweet soup – a specialty food of Huong Son

Mountain yam sweet soup

Hương Sơn is a district in the North Central Coast of Vietnam. It is part of Ha Tinh Province. The charming Huong Son land is not only famous with Huong Tich cave which is considered as the most beautiful cave in Vietnam, Perfume pagoda festival, Yen spring but also specialty foods including Chè lam and […]

Read More...

Condensed milk, mung bean and jelly dessert in Hue

Condensed milk mung bean and jelly dessert in Hue

Condensed milk mung bean and jelly dessert in Hue (Chè sữa, Che sua) is a favorite dessert in Hue. The greasy condensed milk, buttery mung bean, and crunchy jelly can surprise your family. Let cook it with us: Ingredients: To make jelly: Agar: 7g Water: 300ml Condensed milk: 1 soup spoon To make mung bean sweet […]

Read More...

Kidney bean sweet soup – a Hue royal dessert

Kidney bean sweet soup

Kidney bean sweet soup – a Hue royal dessert was once exclusively served to past emperors and royal families of the Nguyen Dynasty because this dessert is refreshing, healthy, comfortable, and delicious. In Vietnam, we call this dessert Chè đậu ngự, Che dau ngu. It has been said that Kidney bean sweet soup is as elegant as Hue […]

Read More...

Corn sweet soup in Hen Island

Corn sweet soup

Hen Island (Cồn Hến, Con Hen) in Hue is famous for the best baby clams and dishes from baby clams such as Baby clam rice. Con Hen is also well-known for the outstandingly delicious Corn sweet soup (Chè bắp cồn Hến) which is made from corns grown in the island. They grow corns all year round except […]

Read More...

Vietnamese corn sweet soup recipe

Vietnamese corn sweet soup

Vietnamese corn sweet soup is good for health and so cheap in Mekong Delta! Here is another recipe for Corn sweet soup which is more complex: Ingredients: Corns: 20 Shredded coconut meat: 300g Glutinous rice: 100g Pandan leaves: 10 Salt: 1 teaspoon Sugar: at your wish Steps: Peel, wash, slice corns. Pound a half of corns. Soak […]

Read More...