Category: Soc Trang Travel Guide

Nuoc leo rice noodle soup (Bun nuoc leo) is a specialty of Khmer people in Mekong Delta. Consisting of the broth, rice noodles, toppings , Bun nuoc leo could be served as …

If you come to Soc Trang, you will have a chance to enjoy various specialty foods including main dishes, desserts, and snacks. A bowl of Rice noodle soup with pepper …

Vung Thom village, Phu Tan commune, My Tu district, Soc Trang province is not only famous for Pia cake but also pork sausage (Lap xuong). Pork sausage (Lap xuong) …

In Soc Trang province, besides delicious dishes from fresh meat, local people have dry meat to preserve the meat long-term. They make fish jerky, eel jerky, snake jerky, beef …

Vinh Chau is a county-level town of Soc Trang Province in the Mekong Delta region of Vietnam. Vinh Chau is famous for Clear rice noodle soup with curry (Hu tieu ca …

Mekong Delta, including Soc Trang province has hundreds of fish recipes thanks to a big system of rivers and channels with an abundant number of fishes. Some of famous …

1. Dai Tam purple star apple Purple star apple grown in Dai Tam commune, My Xuyen district, Soc Trang province is famous for smooth and sweet taste, thin bright …

A Vietnam folk song says: “My Xuyen has Goi da noodle soup. Let’s eat and feel the taste of the hometown.” Made from rice noodles, pork, shrimp, veggies, Goi da noodle …