Vietnamese Braised & Steamed Dishes
Tra Vinh is a city with lots of things to see and eat. There are the romantic Ao Bà Om or Ba Om Pond, lines of green old trees, …
Dim sum is a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plates. Chinese people brought dim sum to Saigon. The …
Sweet potato is very popular in Vietnam thanks to its low price, rich nutrition, comfort and great taste. In Vietnam, Boiled sweet potato, grilled sweet potato are a favorite food …
Braised fermented fish and water lily stem (Bong sung mam kho) is a specialty food of Mekong Delta region of Vietnam. The dish is considered as a great gift …
Living in rice fields, rivers, channels, eel is a popular food in Mekong Delta region of Vietnam due to less bone, tender, a little chewy, tasty meat and rich …
Nau man – a specialty food of Tien Giang province (Mekong Delta) characterizes the cuisine and culture of the region which is said to be wild and generous. Nau …
Shrimp is delicious and nutrient-rich so that it has been a favorite food of many people. There are thousands of shrimp recipes in the world. In Vietnam, Braised Shrimp in …
If you have a chance to visit Ben Tre Province in the Mekong Delta, you should try a dish of silkie steamed with coconut juice and chili. Ben Tre …
Vietnamese Braised Pork With Eggs It’s known that meat contains various important nutrients which are needed by human’s bodies. It provides us with energy and helps to carry out …