Tag: Vietnamese noodle soups

Clear rice noodles (Hủ tiếu, Hu tieu) are said to be brought to South Vietnam by Chinese people in the 17th century. The chewy, sticky and tender noodles Hủ …

Rice Noodle Soup With Fermented Fish Paste (Bun Mam) is a specialty food of Mekong Delta. It’s considered as the soul of Mekong Delta because it has become a …

Vegetarian Clear Rice Noodle Soup (Hu Tieu) Clear Rice Noodle Soup (Hu Tieu) is a specialty food in South Vietnam. This food is very popular in Mekong Delta and …

Clear Rice Noodle Soup (Hu Tieu) in Vietnam Clear Rice Noodle Soup or Hu Tieu firstly existed in South China, then spread through all China and South East Asia …

Vietnamese roasted duck and egg noodle soup (Mi vit tiem) is a specialty that any traveler shouldn’t miss. These days, Mi vit tiem is well known by foreigners because …

As Pho noodle soup to Hanoi and Hue noodle soup (Bun bo Hue) is to Hue, Quang style noodle is very popular in Quang Nam province, in Central Vietnam. …

Vietnamese people love to eat noodle soup which is everywhere at restaurants and at street food stalls around the country. The most famous noodle soup is Pho – the …

Hue Noodle Soup (Bun Bo Hue) is a delicious Vietnamese food. Bun bo Hue originated in Hue province – the old kingdom of Vietnam with rich culture and cuisine. …

You can find a wide range of rice noodle soup in Ho Chi Minh city including rice noodle soup with snake fish, rice noodle soup with saturated fish, rice noodle soup “nuoc …